luffa on a vine.

What’s the difference between peeling and soaking a luffa anyway?


If you are familiar with my personal blog, you’ll recall that this past summer I took a stab at growing luffas for the first time… Keep going…

blanched food, science of blanching, food preservation science

To blanch or not to blanch?


It’s that time of year again, and the crops are starting to come in. If you have a garden of your own, or just like… Keep going…

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